Masala Salmon
Masala Salmon
Number of people | 4 |
Cost | Cheap |
Difficulty | Easy |
Preparation Time | 10 min |
Cooking Time | 15 min |
Ingredients
- 4 salmon steaks
- 70 g ketchup
- 20 g ginger
- 2 cloves of garlic
- 2 tablespoons sweet soy sauce
- 2 tablespoons garam masala mix
Equip your Easy Fry Grill & Steam 3in1 air fryer with standard baking tray, place a square of greaseproof paper in the pan and place the fish on top. Start STEAM mode for 5 minutes.
In a bowl, mix all the other ingredients.
Coat the fish with mixture then set the AIR FRY mode for 8 minutes.
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