Juicy Family Steaks
4 people
00h 05
00h 20
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Ingredients and Method
Ingredients
- 4 steaks (ribeye, striploin, or sirloin — about 1–1½ inches thick)
- 2 tbsp olive oil
- 1 tbsp garlic powder
- 1 tbsp smoked paprika
- 2 tsp salt
- 1 tsp black pepper
- 1 tsp onion powder
- 2 tbsp butter
- Fresh rosemary or thyme (optional)
Method
- Pat steaks completely dry
- Rub with olive oil, then season all sides evenly with garlic powder, paprika, salt, pepper, and onion powder
- Place all four steaks into the T-fal Infrared Surface XXL Air Fryer
- Air fry at 400°F: a.Rare: 7–8 min b.Medium Rare: 9–10 min c.Medium: 11–12 min d.Medium Well: 13–14 min
- Flip halfway through cooking
- Immediately top with butter and optional herbs after cooking
- Let rest for 5–10 minutes before serving
- For steakhouse-style crust, make sure the steaks are very dry before seasoning.
Products you will need
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Infrared Surface XXL Air Fryer, 10-in-1, 6 L/ 6.3 QTRegular Price Regular Price CA$249.99 Special Price Special Price CA$199.99 ( CA$50 OFF)
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