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Courgette fritters

Servings Number 4 people
Prep Time 00h 20
Cooking Time 00h 20


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Ingredients and Method


  • 400 g courgettes
  • 1 tbsp chopped fresh mint
  • 2 tbsp chopped fresh dill
  • 2 tbsp chopped fresh parsley
  • 2 tbsp chopped fresh chives
  • 1 chopped spring onion
  • 1 chopped garlic clove
  • 2 beaten eggs
  • 1 tbsp olive oil
  • 150 g flour
  • Salt and pepper
  • Oil spray for the grid


  1. Wash and grate the courgettes without peeling them. Lightly salt the courgettes and place them in a colander. Squeeze them with your hands to remove as much water as possible.
  2. Put all the ingredients and the courgettes in a bowl. Season and mix well to obtain a homogenous dough.
  3. You can put around 6 fritters in your pan, spacing them well apart. Use a tablespoon to form small patties of dough and carefully place them in the Easy Fry fitted with the Regular Grid previously oiled. Start the AIR FRY programme at 180 C for 12 mins. You can flip the fritters over halfway through cooking, though it's not strictly necessary.
  4. Use a smooth spatula to flip the fritters over. Repeat the operation until all the dough is used up.
  5. Serve piping hot with a sauce of your choice.
  6. TIP: Serve your courgette fritters with a yoghurt sauce. Zero waste tip: you can use old courgettes and slightly wilted herbs to make this recipe. It's very important to drain the courgettes well to make this recipe a success!
Products you will need
  1. T-Fal Dual Easy Fry Air fryer
    T-Fal Dual Easy Fry Air fryer
    Regular Price $229.99 Special Price $209.99 ($20 Off)
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