Huge, Gooey, Chocolatey Cookie-Pizza
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Ingredients and Method
Ingredients
- 1 cup butter, melted
- 1 cup brown sugar
- ½ cup white sugar
- 2 eggs
- 2 tsp vanilla
- 2 ¼ cups flour
- 1 tsp baking soda
- ½ tsp salt
- 1 ½ cups chocolate chips
Method
- In a bowl, whisk together melted butter, brown sugar, and white sugar.
- Mix in eggs and vanilla.
- Fold in flour, baking soda, and salt until combined.
- Stir in chocolate chips.
- Press dough into T-fal Infrared Surface XXL Air Fryer.
- Place directly into the air fryer — no preheating needed.
- Air fry at 325°F for 20–24 minutes until the edges are golden and the center is still soft and gooey.
- Let rest for 5–10 minutes before serving.
- Top with vanilla ice cream and extra chocolate for the full cookie pizza effect.
Products you will need
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Infrared Surface XXL Air Fryer, 10-in-1, 6 L/ 6.3 QTRegular Price Regular Price CA$249.99 Special Price Special Price CA$199.99 ( CA$50 OFF)
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