What coating or material should I choose for my pan?

The advantages of non-stick pans

All our pots and pans are made for easy cooking. In addition, our non-stick pots allow you to prepare healthy dishes, because you don't even need to add fat.

With their reinforced titanium coating, our non-stick pots are easy to use and clean every day. The coating of our pots is 100% safe*: PFOA, lead and cadmium free (*Legal information available on the associated product pages). They will be your ally of choice for all your preparations, whether it's cooking pasta, reheating dishes in sauce, steaming vegetables, cooking tasty sauces and much more. Discover all the features of our pots with a smart and innovative design coating.

The advantages of Mineralia stone effect pans

Mineralia stone effect pans feature a non-stick coating enriched with minerals for healthy cooking. They are PFOA, lead and cadmium free. Compatible with all hobs, including induction, our Mineralia stone effect pans are perfect for cooking delicate ingredients.

Inspired by nature, the new hyper-resistant Mineralia coating combines all the strength of minerals in a non-stick protection with long-lasting performance. Cook healthy and natural dishes every day with these utensils made to last.

Even without added fat, food does not stick to the Mineralia non-stick surface, giving you a double bonus: healthy eating and quick cleaning!

The advantages of ceramic pans

Ceramic is certainly less non-stick than standard coatings, but it is more scratch-resistant, which makes it a rather interesting material for pans. Your pan will remain just as practical in the kitchen. Metal spoons and whisks will not damage it!

Designed for daily use, Tefal ceramic pans offer you reliable performance over time and are easy to clean. Whether you are looking for a medium-sized pan to quickly reheat your meals or a large pot to boil water or simmer your dishes in sauce easily, our pans will adapt to your needs, day after day!

The icing on the cake: our ceramic pans are environmentally friendly. Made from 100% recycled aluminum, they are scratch-resistant, long-lasting and can be cleaned in no time. Discover our Renew

range now , non-stick and eco-designed ceramic pans.

The advantages of stainless steel pans

These pans are ultra-resistant and are perfect for preparing all kinds of dishes.

Scratch-resistant, robust and durable, stainless steel pans are very versatile and do not deform over time. They are ideal for using a hand blender and mixing with a metal spoon or whisk, while being dishwasher safe and all types of hobs. Needless to say, they are an absolute must-have in the kitchen! Discover all the stainless steel pans available: basic pans, stockpots, casseroles and stewpots.

The advantages of cast iron casseroles

Cast iron is an excellent choice for preparing stews and roasts. In addition, our cast iron casseroles are oven-safe, compatible with all types of hobs, including induction, and are easy to clean thanks to the enamel interior coating.

This material retains heat very well, allowing you to serve your dishes directly at the table, without them getting cold. Our cast iron casseroles are designed to be extremely durable, resistant and efficient. With the matte enamel coating, your ingredients are caramelized to perfection and your pan is cleaned in no time.

Cast iron pans come in different sizes to prepare a multitude of recipes.