Curry Fries

Curry Fries

Main Course

  • 6

    Number of People

  • Cheap

    Cost

  • Very easy

    Difficulty

  • Preparation time

  • Cooking time

Ingredients

  • 1.5 kg (3 lb 5 oz) potatoes, peeled and washed
  • 1 ActiFry spoon of vegetable oil
  • 2 ActiFry spoons of toasted sesame oil
  • 2 ActiFry spoons of mild curry powder

Preparation

Cut the potatoes into fries 1 cm (½ inch) thick. Wash the cut fries well, drain and dry carefully. Mix the vegetable oil, sesame oil and curry powder in a bowl. Put the fries in the ActiFry pan and pour the oil and curry mixture evenly over them. Cook for 45 minutes.

T-fal products to prepare your recipe
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